Pale straw-gold; heady aromas revealing the added layers of age and it is all about complexity. Lime marmalade, baked ricotta topped with lemon zest and toasty, too. It also has a line of acidity keeping this buoyant, tingling with freshness.
95 Points
Jane Faulkner, The Wine Companion
Pale lemon. Mature, toasty lime and wax, with a hint of TDN and some floral notes that emerge. Intense, toasty lime palate that is assertive. Light-to-medium body. Toasty, long and fine.
17/20 Points
Tim Jackson MW, jancisrobinson.com