A passion project for Piero. Bunch selection from the 1955 vineyard, aged mostly in concrete with extreme attention to detail and zero Sulphur.
“Very fresh aromas of cranberries, fresh blueberries, stones, pomegranates, stems, violets and lemon zest. It’s medium-bodied with very fine, powdery tannins. So clean and juicy. Mineral, layered and transparent. Taut finish.
96 Points jamessuckling.com