"Gosh, the tannin. Black tea and bergamot very strong in this wine. Scents of both, if not a touch of smoked peat, sea spray, cranberry and dried cherry. The palate stains everything in its path and dries things to mouth-watering succulence too. A saline minerality runs veins through the wine. Bergamot plus plus in taste too. So much architecture here. Needs a lot of time.."
95+ Points
Mike Bennie, The Wine Front