"2.5 barrels made from fruit at the top end of Les Corbeaux, adjacent to Mazis-Chambertin. 50% whole bunch with some of the large core of the stems snipped out. Good bright fresh purple colour. Such energy, this is a stunning example of Corbeaux, with a succulence of perfectly judged ripe cherry-raspberry fruit through the middle, and refined tannins. Drink from 2028-2036. Tasted: October 2023"
93-96 Points - Jasper Morris MW, Inside Burgundy